User:Rmcqueen

From Conner 2

Rob McQueen

Contents 1 Stats 2 Conner 2 Trivia 3 Bio 4 Activities 5 Quotes

Stats

• Height - 5'5
• Graduation Year - 2012
• Major - Course 6
• Floor Positions - Minister of Apple Bake
• Strengths - Taking care of Business

Conner 2 Trivia

Unit 

not yet assigned

Video Game Persona 

not yet assigned

Secret Santa Poems 

2010

Tick, tock, the Tech talks

Late night code, runs not walks

computer, oven, piano

esteemed alum,

red door, -- hello!

2009 The Noblest of Men : a ballad

A spatual is his blade,

A spoon, his drum of war.

And when Apple Bake comes calling

He rises like dough to defend the floor.

He fights the good fight,

for honour, not for fame.

Where other's food's from Verdes,

his has a French-sounding name.

But the women love him

not just for his breads with spices five,

because he's also good with a server,

and the girls LOVE his big hard drive!

2008 There once was a guy who
liked to bake.
He'd cook all day, rolls, buns,
bread, and cake.
Sweet smells fill the floor,
His presence we adore,
And he'll dodge a ball without
mistake.

Bio

Activities

• Fall 2010
  • SigEp
  • The Tech - News Editor
  • MIT Jazz Combo - Pianist
  • Volunteer - Splash, People Making a Difference, Baking Volunteer Club
  • Artificial Intelligence - various projects
• < Fall 2010
  • UROP at the Media Lab - Camera Culture Group (Prof. Ramesh Raskar)
    • Check us out by clicking here!
    • Fall '08 - Present
  • Associate Editor and News Reporter - MIT's The Tech Newspaper
  • Founder & President of the Baking Volunteer Club
    • We have weekly meetings on Friday night and donate everything we make
      to homeless shelters in Boston.
    • Check us out by clicking here!
  • Pianist (12 years experience) - Jazz and Classical
    • MIT Jazz Combo
    • 4 yrs. Barrington High School Jazz Band and Combo
    • Various Gigs and written compositions
  • Exercise and IM Sports
    • Running and watching Jeporady at the same time is a lost art.
  • MIT Entrepreneurial Club (E-Club)
    • I am currently working on a patent concerned with the food industry
  • Culinary Arts
    • In my grace period between high school and MIT, I took 6 classes at
      Johnson & Wales' School of Culinary Arts.

Quotes